There's a reason why milk, butter and eggs are the staples under every MasterChef bench! They can be found in nearly every baking recipe. But what happens when you want to switch it up with the plant-based alternatives?
Thinking of going vegan and not sure where or how to start? Here are a few simple ideas from those who’ve walked the path before you!
Are you allergic to dairy or eggs? Perhaps you've got a vegan coming over for dinner, or are thinking about trying a plant-based diet yourself. Maybe you're just looking for a new recipe for a kitchen adventure.