VegKit with you
VEG STARTER KIT
Well, 2020 has been weird as heck, y'all. Now this isn't a cure-all, but preparing a whopping Christmas feast is one thing you can do for yourself (and your loved ones) to nourish & replenish your souls at the tail end of this wild ride!
Australian MasterChef grand finalist Simon Toohey has many passions — but he's probably best known for his championing of vegetables and sustainability. The intersection of these two passions results in a chef who harnesses the flavours of plants better than anyone we know!
Whether you're looking to enjoy more plant-based meals — or are keen for some recipe inspiration — we've put together some meal ideas to spice up your week!
From one-bowl carrot apple muffins to African peanut soup with rice balls — here are 7 days' worth of recipes to inspire magic in your kitchen!
I hereby grant you permission to enjoy a chocolate milkshake for breakfast (like you needed permission!) — take a look at this week's recipe ideas for more indulgent yet sneakily healthful dishes...
If nothing else, this week's meal ideas should demonstrate that you can, in fact, make friends with salad. There's plenty of gold on this list — but these hearty salads are standouts!
Plant-based cooking is taking the world by storm, and a whole new generation of cooks has arisen to embrace the joys, flavours and health benefits of meat-free meals.
Whether you're adding a splash into your morning cup of coffee, pouring it over your breakfast muesli, or taking your creamy pasta game to the next level — milk is a kitchen staple for many. However, if you’re new to the ever-expanding world of dairy alternatives, you may feel overwhelmed with choice. Here's a breakdown of a few plant-based milk options to help you choose the right one for you.