Our (totally objective) list of Australia's best dairy-free ice creams
For better or worse, a plant-based diet in 2021 allows for all the same temptations and vices that a standard diet does. That includes ever-so-creamy and delicious ice creams. Here are a few of our favourites that will have you spoonin' from the tub!
6 scrumptious holiday dishes to make your Christmas merry
Well, 2020 has been weird as heck, y'all. Now this isn't a cure-all, but preparing a whopping Christmas feast is one thing you can do for yourself (and your loved ones) to nourish & replenish your souls at the tail end of this wild ride!
Simon Toohey's top tips for plant-based cooking
Australian MasterChef grand finalist Simon Toohey has many passions — but he's probably best known for his championing of vegetables and sustainability. The intersection of these two passions results in a chef who harnesses the flavours of plants better than anyone we know!
A week's worth of nutritious and delicious plant-based meals (1 of 4)
Whether you're looking to enjoy more plant-based meals — or are keen for some recipe inspiration — we've put together some meal ideas to spice up your week!
A week's worth of nutritious and delicious plant-based meals (2 of 4)
From one-bowl carrot apple muffins to African peanut soup with rice balls — here are 7 days' worth of recipes to inspire magic in your kitchen!
A week's worth of nutritious and delicious plant-based meals (3 of 4)
I hereby grant you permission to enjoy a chocolate milkshake for breakfast (like you needed permission!) — take a look at this week's recipe ideas for more indulgent yet sneakily healthful dishes...
A week's worth of nutritious and delicious plant-based meals (4 of 4)
If nothing else, this week's meal ideas should demonstrate that you can, in fact, make friends with salad. There's plenty of gold on this list — but these hearty salads are standouts!
12 plant-based cooks on Youtube who'll inspire you to get in the kitchen
Plant-based cooking is taking the world by storm, and a whole new generation of cooks has arisen to embrace the joys, flavours and health benefits of meat-free meals.