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A plate of salad with grilled plant-based chicken pieces sits next to a green Daring Plant Chicken Pieces pack on a light green background.

News Vegan food finds May 2026: New plant-based products to pick up this month

Lifestyle
Kelsie Rimmer

Author: Kelsie Published: May 28, 2026

Looking for the latest vegan food finds hiding in Aussie supermarkets? Here are all the hottest plant-based products to add to your trolley…

From exciting new product launches and viral snacks to accidentally plant-based gems and cult favourites, we’re rounding up the top vegan food finds hitting the shelves each month. Think of this as your go-to guide for what’s new, where to buy it, and whether it’s actually worth the hype.

Ready to discover some new faves? Let’s dig in!

Vegan Food Finds: May 2026

Nature’s Kitchen Plant-Based Range

Vegan food finds: A hand holds two Coles Nature’s Kitchen plant-based packs in a supermarket, labelled Greek Style and Chicken Style Strips, highlighting vegan choices.

Where to buy: Coles

With the beloved Bird’s Eye vegan range disappearing from shelves, Nature’s Kitchen has swooped in at the eleventh hour to fill the chicken-tender-shaped hole in our hearts. The new plant-based range features a huge variety of freezer-friendly products that are almost a perfect dupe for the discontinued Bird’s Eye range, featuring everything from chicken-style tenders, schnitzels, and nuggets to plant-based lamb strips and meatballs.

Daring Plant Chicken

A hand holds a green bag of Daring Original Plant Chicken Pieces in a supermarket aisle among other plant-based Aussie products.

Where to buy: Woolworths

The cult-favourite US vegan chicken brand has now officially landed in Australia — and we are excited! Tender, juicy and available in Cajun or Original flavours, this popular chicken alternative is known for its spookily accurate texture and flavour. This new product is still hot off the press, so keep an eye out for it at your local Woolworths!

Gevity Good-Stachio Pistachio Spread

A hand holds a jar of Good Stachio pistachio spread, a tasty plant-based treat, in front of black chia seeds on a supermarket shelf.

Where to buy: Woolworths

Pistachio is still having a major moment, and now, vegans can join in the hype! This dairy-free pistachio spread is rich, nutty and alarmingly moreish — drizzle it over dessert, spread it on toast, or simply spoon it straight from the jar.

Coles Snack Apple Pies

Vegan food finds: A hand holds a box of Coles Snack Apple Pies 4 pack in an Aussie supermarket, topped with plant-based cream—brilliant for vegans.

Where to buy: Coles

Tiny accidentally vegan apple pies? We are listening. Just in time for winter, these quick and easy snack apple pies feature flaky pastry, a classic cinnamon-apple filling, and are just begging to be served with some Blue Ribbon Plant-Based Creamy Vanilla Ice Cream.

Your Condiment Co. Ranch Dressing

A hand holding a bottle of The Good Ingredient Co. Ranch Dressing, a tasty choice for plant-based eaters, in front of a supermarket shelf with other salad dressings.

Where to buy: Woolworths

Ranch is one of those iconic sauces that can be kinda hard to find in Australia anyway — add the word “vegan” into the mix, and you might as well just make your own, pal. This accidentally vegan ranch is creamy, tangy and perfectly herbed. Eat it with chips, burgers, salads, wraps or anything else capable of transporting dressing from plate to mouth.

Impossible Sausages

A hand holding a pack of Impossible brand plant-based sausages in a supermarket fridge section.

Where to buy: Woolworths

Impossible keeps expanding its Aussie lineup, and these sausages might be one of the brand’s strongest releases yet. Smoky, juicy, and surprisingly meaty, they deliver classic sausage sizzle energy.

Vegan Food Finds: April 2026

Samyang Spicy Buldak Dumplings

Vegan food finds: A hand holds a bag of Samyang Buldak Spicy Plant-Based Dumpling Original flavour in front of a supermarket freezer. Best before June 2026.

Where to buy: Coles

These fiery dumplings are here to play around. Loaded with bold buldak flavour and delivering some serious heat, they’ve already built a loyal fan club among spice-loving vegans online.

Fry’s Chicken Nuggets

Vegan food finds: A hand holds a box of Frys Rice Protein and Chia Nuggets, a tasty plant-based snack, in front of an Aussie supermarket freezer.

Where to buy: Coles

Who doesn’t love a chicken nugget? While this product isn’t new per se, it is new to Coles! Crispy on the outside and juicy on the inside, Fry’s vegan nuggets hit that nostalgic, comfort food flavour and texture that many of us grew up with.

Kimbap Fried Tofu & Burdock Sushi Roll

Vegan food finds: Kimbap roll

Where to buy: Coles

Convenience lunches for vegans are ramping up! This ready-made kimbap is ideal for those days when you just need to grab and go — but still want to get some nutrients in.

Minor Figures Churros Oat Milk

Vegan food finds: A hand holds a 1-litre carton of Minor Figures Cheeky Oat (Churros) oat milk in a supermarket aisle filled with vegan foods.

Where to buy: Woolworths

Churros-flavoured oat milk: all things chaotic and iconic rolled into one. Sweet and cinnamon-heavy with that classic creamy oat milk texture, it basically turns your morning coffee into a dessert.

Woolworths Caramelised Biscuit Ice Cream

Vegan food finds: caramelised biscuit ice cream

Where to buy: Woolworths

Biscoff-style flavours continue their unstoppable reign — and this dairy-free ice cream definitely deserves a spot in your freezer. Creamy, caramel-y, and packed with bits of biscuit, it tastes far more luxurious than its supermarket price tag suggests.

Arnott’s Choc Chip Cookies

Vegan food finds: A hand holding a 350g value pack of Arnott’s Choc Chip Cookies in a Woolies aisle, with plant-based items and other Arnott’s nearby. Best before June 2026.

Where to buy: Woolworths

Accidentally vegan supermarket finds truly never lose their thrill. These choc chip cookies have a homemade-style flavour and crumbly texture that’s perfect for dipping in your evening cuppa. (Hot tip: if you prefer a softer choc chip cookie, open the bag and leave them for a day or two to make them ooey gooey).

Bibigo Vegetable & “Pork” Flavoured Bao Buns

Vegan food finds: A hand holds a pack of Bibigo Vegetable Flavoured Bao, with bao bun photo, product info, and icons—great for vegans in June 2026.

Where to buy: Woolworths

Soft, fluffy bao buns filled with plant-based minced pork meat?! Get in my freezer immediately! They’re easy to prepare, quick to heat, and surprisingly fresh and fluffy for a frozen option.

Vegan Food Finds: March 2026

Coles Lemon & Raspberry Tarts

A hand holds Coles Lemon & Raspberry tarts in a supermarket, two visible in clear packaging—a tasty plant-based Aussie treat.

Where to buy: Coles

These bright little tarts taste both nostalgic and fancy at the same time. The combination of sharp lemon, sweet raspberry and I-can’t-believe-it’s-not-buttery pastry makes them dangerously easy to demolish in one sitting.

Sacla Free From Tomato Pesto

Vegan food finds: A hand holding a jar of Sacla Free From Tomato Pesto, a tasty plant-based option, in an Aussie supermarket aisle. Best before June 2026.

Where to buy: Woolworths & Coles

Finally: a rich supermarket pesto that skips the dairy. Packed full of tomato flavour, this vegan pesto will instantly upgrade any lazy pasta dinner.

Denada Cappuccino Fudge Ice Cream

Vegan food finds: A hand holds Denada plant-based cappuccino fudge ice cream, labelled 99% sugar free and vegan, in front of an Aussie supermarket freezer.

Where to buy: Coles

Coffee and ice-cream lovers unite! This creamy cappuccino ice cream with thick fudgy swirls feels more like an expensive café dessert than a supermarket ice cream tub. Plus, it’s low carb and 99% sugar free!

Kez’s Kitchen Caramelised Biscuit Cinnamon Creams

A hand holds a box of Kezs Kitchen Caramelised Biscuit Cinnamon Creams, a tasty plant-based Aussie snack that's gluten-free and made with natural colours and flavours.

Where to buy: Woolworths & Coles

Imagine Biscoff biscuits and cinnamon doughnuts had a very delicious vegan baby… Well, that imaginary baby has become a reality! These caramel-cinnamon sandwich biscuits are sweet, spiced and filled with a luxurious plant-based buttercream.

COYO Strawberry Frozen Yoghurt

Vegan Food Finds: A hand holds a 500ml tub of COYO Frozen Yoghurt, Strawberry flavour, labelled dairy-free and vegan, in front of a freezer with plant-based treats and other ice cream tubs.

Where to buy: Woolworths

This coconut-based frozen yoghurt delivers all the joy of dessert while feeling a little lighter than traditional ice cream, and the strawberry flavour adds an extra pop of fruity freshness. Plus, it’s packed with healthy pre- and probiotics!

Haldiram’s Minute Khana Aloo Paratha

Vegan Food Finds: A hand holds a pack of Haldirams Minute Khana Aloo Paratha, a plant-based product, in a supermarket freezer aisle; pack notes 0g trans fat, natural ingredients, and best before June 2026.

Where to buy: Coles & Woolworths

If you’re looking for an easy, fragrant side or snack you can whip up in minutes, these stuffed potato parathas are for you. Simply crisp up in a pan and serve them on the side of your favourite curry — or eat them on their own paired with chutney or pickle.

Chotto Motto Japanese Curry Chicken Salt

Vegan Food Finds: A hand holds a 90g tin of Chotto Motto Japanese Curry Plant-Based Chicken Salt, made in Australia, great for vegan meals.

Where to buy: Woolworths

This accidentally vegan seasoning has quickly developed a cult following — and for good reason. A classic chicken salt flavour with an umami Japanese curry twist, it’s perfect on chips, tofu, popcorn, or basically any savoury food that needs a little extra oomph.

Check back next month for more vegan food finds…

We update this article monthly with the latest vegan launches, supermarket finds, viral snacks and plant-based trends worth knowing about — so check back soon for more delicious discoveries.

Stumbled across a new plant-based product or vegan food find in the wild? Send it our way!

Kelsie Rimmer

Meet Kelsie!

Kelsie is a writer, editor, and storyteller with a passion for plants, puns and making a difference. A longtime vegan, animal advocate, and dedicated plant-based foodie, she loves wordplay almost as much as she loves tofu. When she’s not writing about (or eating) delicious vegan food, you’ll find her making music with her band, Damaged Goods Club, or playing with her two loveable rescue cats, Smol Cat and Pikachu.