Skip to content

Opinion New festive classics: Try these top vegan Christmas recipes

Kitchen Tips
Liv's author bio image

Author: Liv Published: November 29, 2023

Planning your plant-based Christmas menu? Browse our easy guide – full of mouth-watering recipes for ‘meaty’ vegan roasts, side dishes, desserts & festive drinks.

Welcome, festive foodies! If you’re thinking of putting together a kinder, healthier, and more sustainable plant-based feast this holiday season, you’ve come down the right chimney. 

Family sitting around a table eating a vegan Christmas dinner. A couple does a celebratory toast with their champagne glasses.

Here at VegKit, we’ve had a bit of practise at this whole vegan Christmas thing, and there’s nothing we love more than recipe testing. Consider us your kitchen elves, here to help with all the best menu ideas and tips you could ever need to impress your dinner guests!

Whether you’re after a vegan version of all the Christmas classics, or looking to change it up with some more vibrant, exciting new options this year, we’ve got you covered. 

Gather some delicious inspiration for your festive menu by browsing our favourite recipes below – then check out our vegan Christmas product recommendations for more ideas.

100% Plant-Based Christmas Recipes

Christmas Dinner with Vegan Mushroom Beef Wellington, Butternut Squash, Green Beans and Berry Pie

‘Meaty’ Vegan Roasts & Festive Logs

Vegan-Friendly Gravy

Comforting Side Dishes

Super-Satisfying Salads

Plant-Based ‘Seafood’

Quick & Easy Pastas

Creamy Plant-Based Cheeses & Platter Tips

Decadent Desserts

Fun Festive Drinks (including how to find vegan-friendly alcohol!)

We’d love to hear which plant-based recipes you end up making for the festive season – maybe you’ll even discover some new family favourites to remember for next year 🧡

Feel free to tag us on Instagram or Facebook if you take any snaps of the Christmas table.

Happy cooking, friends!

Keen to explore more vegan Christmas tips? Check out these festive product recommendations or our gift guide for even more ideas.

Liv's author bio image

Meet Liv!

Having grown up in a “meat and 3 veg” kind of household, Liv’s embarrassed to admit that she was a bit of a one-note chef until she began exploring the world of plant-based food. Vegan cooking has given her a whole new appreciation for the symphonies of flavours that simple, nourishing wholefood ingredients can create. (Even eggplant, once her greatest nemesis, is now — in a delicious, miso-glazed redemption arc — her all-time favourite veg.)

This website uses cookies

And not just the choc chip kind! We also use cookies to improve your experience on our site – for example, they will allow you to ‘favourite’ your top recipes, which is very handy! To find out more, you can read our privacy policy